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Links from GEO DataSets

Items: 8

1.

Expression data from Saccharomyces cerevisiae

(Submitter supplied) Industrial bioethanol production may involve a low pH environment,improving the tolerance of S. cerevisiae to a low pH environment caused by inorganic acids may be of industrial importance to control bacterial contamination, increase ethanol yield and reduce production cost. Through analysis the transcriptomic data of Saccharomyces cerevisiae with different ploidy under low pH stress, we hope to find the tolerance mechanism of Saccharomyces cerevisiae to low pH.
Organism:
Schizosaccharomyces pombe; Saccharomyces cerevisiae
Type:
Expression profiling by array
Platform:
GPL2529
16 Samples
Download data: CEL
Series
Accession:
GSE210964
ID:
200210964
2.

Comparative transcriptomes reveal novel evolutionary strategies adopted by Saccharomyces cerevisiae with improved xylose utilization capability

(Submitter supplied) The xylose fermentation capability of an industrainl Saccharomyces cerevisiae strain was enhanced by adaptive evolution. Eight homozygots were generated by tetrads dissection. The underlying molecular basis of the enhanced xylose fermentation capability was analyzed.
Organism:
Schizosaccharomyces pombe; Saccharomyces cerevisiae
Type:
Expression profiling by array
Platform:
GPL2529
12 Samples
Download data: CEL
Series
Accession:
GSE80822
ID:
200080822
3.

To study gene expression by xylose fermenting strains in the presence and absence of furfural

(Submitter supplied) The main objective is to develop a strain tolerant to furfural for ethanol production from lignocellulosic hydrolysates. We compare gene expressions among three genetically modified S. cerevisiae (control, TAL-expressing and TAL-ADH expressing strain) under the presence and absence of furfural.
Organism:
Saccharomyces cerevisiae
Type:
Expression profiling by array
Platform:
GPL9294
12 Samples
Download data: TXT
Series
Accession:
GSE45273
ID:
200045273
4.

Involvement of ergosterol contents in the tolerance to vanillin in Saccharomyces cerevisiae

(Submitter supplied) The vanillin tolerance Saccharomyces cerevisiae was screened and compared intracellular ergosterol levels with several laboratory yeast strains, to study potential relationship between ergosterol contents and vanillin tolerance. S. cerevisiae NBRC1950 was selected as a vanillin tolerant strain. Its ergosterol contents were higher than those of laboratory strains. The results of DNA microarray and quantitative RT-PCR analysis showed that 5 genes involved in ergosterol biosynthesis (ERG28, HMG1, MCR1, ERG5 and ERG7) were up-regulated in NBRC 1950 compared with strain X2180, suggested that high expressions of genes involved in ergosterol biosynthesis may cause for the high ergosterol content in strain NBRC 1950. more...
Organism:
Saccharomyces cerevisiae; Schizosaccharomyces pombe
Type:
Expression profiling by array
Platform:
GPL2529
4 Samples
Download data: CEL, CHP
Series
Accession:
GSE13755
ID:
200013755
5.

Array competitive genomic hybridization of three Saccharomyces cerevisiae strains vs. DBY8268

(Submitter supplied) A six array study using total gDNA recovered from two separate cultures of each of three different strains of Saccharomyces cerevisiae (YB-210 or CRB, Y389 or MUSH, and Y2209 or LEP) and two separate cultures of Saccharomyces cerevisiae DBY8268. Each array measures the hybridization of probes tiled across the Saccharomyces cerevisiae genome.
Organism:
Saccharomyces cerevisiae
Type:
Genome variation profiling by array
Platform:
GPL15778
6 Samples
Download data: FTR
Series
Accession:
GSE56441
ID:
200056441
6.

Transcriptomic analysis of a novel Saccharomyces cerevisiae strain with improved xylose fermentation ability under heat and acid co-stress

(Submitter supplied) Xylose-utilizing yeasts with tolerances to fermentation inhibitors (such as weak organic acids) and high temperature are needed for cost-effective simultaneous saccharification and co-fermentation (SSCF) of lignocellulosic materials. We constructed a novel xylose-assimilating Saccharomyces cerevisiae strain with improved fermentation performance under heat and acid co-stress using the genome shuffling technique. more...
Organism:
Saccharomyces cerevisiae
Type:
Expression profiling by array
Platform:
GPL9294
9 Samples
Download data: TXT
Series
Accession:
GSE101786
ID:
200101786
7.

A Saccharomyces cerevisiae strain widely used in bioethanol production

(Submitter supplied) In the search for renewable sources of energy, bioethanol stands out as a benchmark biofuel because its production is based on a proven technological platform. Bioethanol is produced mainly from the fermentation of carbohydrates derived from agricultural feedstocks by the yeast Saccharomyces cerevisiae. One of the most widely adopted strains is PE-2, a heterothallic diploid naturally adapted to the sugar cane fermentation process used in Brazil. more...
Organism:
Saccharomyces cerevisiae
Type:
Expression profiling by array
Platform:
GPL4414
3 Samples
Download data: GPR
Series
Accession:
GSE17578
ID:
200017578
8.

Comparative Genomic Hybridization between S. cerevisaie strains JAY270 and S288c.

(Submitter supplied) The arrays in this series correspond to a comparative genomic analysis between S. cerevisiae strain JAY270 and the reference laboratory strain S288c. JAY270 is a heterothalic diploid used in bioethanol production from sugar cane feedstock in Brazil. This strain has several chromosomal length polymorphisms between homologous chromosomes. The two Chr6 homologs, Chr6 short and Chr6 long, were examined using microarrays to determine the genomic regions which are rearranged. more...
Organism:
Saccharomyces cerevisiae
Type:
Genome variation profiling by array
Platform:
GPL4414
7 Samples
Download data: GPR
Series
Accession:
GSE14601
ID:
200014601
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