Filter
|
|
|
Lacticaseibacillus rhamnosus
|
|
|
|
|
|
GSE242938
|
Elemental sulfur enhances the anti-fungal effect of Lacticaseibacillus rhamnosus Lcr35
|
|
-
Lacticaseibacillus rhamnosus
|
9
|
|
|
sylvie miquel
|
Jan 08, 2024
|
GSE236782
|
Phenotypic and transcriptional analysis of the antimicrobial effect of lactic acid bacteria on carbapenem-resistant Acinetobacter baumannii: Lacticaseibacillus rhamnosus CRL 2244 an alternative strategy to fight it
|
|
|
6
|
|
|
Sieira Rodrigo
|
Sep 14, 2023
|
GSE158637
|
Spacer prioritization in CRISPR-Cas9 immunity is enabled by the leader RNA
|
|
|
12
|
|
|
Tom Gräfenhan
|
Jan 25, 2022
|
GSE123727
|
Lactobacillus rhamnosus GG Genomic and Phenotypic Stability in an Industrial Production Process
|
|
-
Lacticaseibacillus rhamnosus
|
40
|
|
|
Yun Chen
|
Mar 02, 2020
|
GSE58820
|
Influence of manufacturing processes on cell surface properties of probiotic strain Lactobacillus rhamnosus Lcr35®
|
|
|
9
|
|
|
Stephanie Bornes
|
Jun 22, 2017
|
GSE23945
|
Lactobacillus plantarum IMDO 130201, a wheat sourdough isolate, adapts to growth in wheat sourdough simulation medium at different pH values through differential gene expression
|
|
|
10
|
|
|
Rekin's Janky
|
Aug 01, 2011
|
GSE22536
|
Bile stress response in probiotic Lactobacillus rhamnosus GG
|
|
|
12
|
|
|
Kati Laakso
|
Jan 01, 2011
|
GSE15686
|
Meta-transcriptome analysis of a natural wheat sourdough ecosystem during a 10-day spontaneous laboratory fermentation
|
|
|
9
|
|
|
Rekin's Janky
|
Jul 07, 2010
|
GSE15691
|
Meta-transcriptome analysis of a natural spelt sourdough ecosystem during a 10-day spontaneous laboratory fermentation
|
|
|
7
|
|
|
Rekin's Janky
|
Jul 07, 2010
|
GSE15692
|
Meta-transcriptome analysis of a natural spelt sourdough ecosystem during a 10-day spontaneous laboratory fermentation.
|
|
|
9
|
|
|
Rekin's Janky
|
Jul 07, 2010
|
GSE15693
|
Meta-transcriptome analysis of a natural wheat sourdough ecosystem during a 10-day spontaneous, laboratory fermentation
|
|
|
9
|
|
|
Rekin's Janky
|
Jul 07, 2010
|
GSE15803
|
Analysis of natural wheat and spelt sourdough ecosystem during a 10-day spontaneous laboratory fermentation
|
|
|
34
|
|
|
Rekin's Janky
|
Jul 07, 2010
|
GSE9082
|
DNA validation of LAB 2k v2
|
|
|
40
|
|
|
Rekin's Janky
|
Oct 20, 2009
|
GSE9140
|
RNA validation of LAB 2k v2
|
|
|
20
|
|
|
Rekin's Janky
|
Oct 20, 2009
|