Diet, Macrobiotic

An approach to nutrition based on whole cereal grains, beans, cooked vegetables and the Chinese YIN-YANG principle. It advocates a diet consisting of organic and locally grown foods, seasonal vegetables, complex carbohydrates, and fewer fats, sugars, and chemically processed foods.

Year introduced: 1990

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Tree Number(s): E02.642.249.278.500.500, G07.203.650.240.278.500.375

MeSH Unique ID: D015623

Entry Terms:

• Diets, Macrobiotic
• Macrobiotic Diet
• Macrobiotic Diets

Previous Indexing:

• Diet (1986-1989)
• Diet Fads (1966-1989)

All MeSH Categories
Analytical, Diagnostic and Therapeutic Techniques and Equipment Category
Therapeutics
Nutrition Therapy
Diet Therapy
Diet, Plant-Based
Diet, Vegetarian
Diet, Macrobiotic

All MeSH Categories
Phenomena and Processes Category
Physiological Phenomena
Diet, Food, and Nutrition
Nutritional Physiological Phenomena
Diet
Diet, Plant-Based
Diet, Vegetarian
Diet, Macrobiotic