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Inhibition of almond beta-glucosidase using p-nitrophenyl glycoside as substrate at 1000 uM by spectrometric method relative to control
Assay data:9 Tested
SummaryPubMed Citation
Inhibition of almond beta-glucosidase using p-nitrophenyl glycoside as substrate by spectrometric method
Assay data:2 Tested
Inhibition of almond beta-glucosidase at 1000 uM relative to control
Inhibition of almond beta-glucosidase using p-NP-beta-G as substrate at 100 uM by spectroscopic analysis
Assay data:1 Tested
Inhibition of almond beta-glucosidase assessed as reduction of p-nitrophenol release using p-nitrophenyl-glycoside as substrate at 1000 uM by spectrophotometric analysis
Assay data:8 Tested
Inhibition of almond beta-glucosidase assessed as reduction of p-nitrophenol release using p-nitrophenyl-glycoside as substrate by spectrophotometric analysis
Assay data:4 Tested
Inhibition of almond beta-glucosidase assessed as release of p-nitrophenol at 1000 uM using p-nitrophenyl glycoside as substrate by spectrometric assay relative to control
Assay data:25 Tested
Inhibition of almond beta-glucosidase assessed as release of p-nitrophenol using p-nitrophenyl glycoside as substrate by spectrometric assay
Inhibition of almond beta-glucosidase using PNPG as substrate preincubated for 10 mins followed by substrate addition and measured after 20 mins by spectrophotometric analysis
Assay data:1 Active, 1 Tested
SummaryCompounds, ActivePubMed Citation
Inhibition of almond beta-glucosidase at 1 mM
Assay data:3 Tested
Potency index, ratio of miglitol Kd to test compound Kd for inhibition of almond beta-glucosidase
Inhibition of almond beta-glucosidase
Inhibition of almond beta-glucosidase using p-nitrophenyl glycoside as substrate assessed as release of p-nitrophenol at 1000 uM measured by spectrometric assay relative to control
Inhibition of almond beta-glucosidase using p-nitrophenyl glycoside as substrate assessed as release of p-nitrophenol measured by spectrometric assay
Assay data:26 Tested
Inhibition of almond beta-glucosidase assessed as residual hydrolytic activity after 10 to 30 mins by spectrophotometric analysis
Competitive inhibition of almond beta-glucosidase
Competitive inhibition of almond beta-glucosidase pre-incubated for 1 hr followed by p-nitrophenyl-beta-D-glucopyranoside, substrate addition by fluorescence detection based assay
Assay data:1 Active, 1 Activity ≤ 1 µM, 1 Tested
SummaryCompounds, ActiveCompounds, activity ≤ 1 µMPubMed Citation
Inhibition of almond beta-glucosidase pre-incubated for 5 mins followed by p-nitrophenyl-beta-D-glucopyranoside substrate addition and measured after 30 mins by spectrophotometric assay
Inhibition of almond beta-glucosidase using p-nitrophenyl glycopyranoside preincubated for 5 mins followed by substrate addition measured after 20 mins by visible absorption spectroscopic method
Assay data:2 Active, 3 Tested
Inhibition of almond beta-glucosidase assessed as reduction in production of D-glucose using disaccharides as substrate incubated for 10 to 30 mins
Assay data:2 Active, 5 Tested
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