Toshiko Tanaka, Julius S Ngwa, Frank JA van Rooij, M Carola Zillikens, Mary K Wojczynski, Alexis C Frazier-Wood, Denise K Houston, Stavroula Kanoni, Rozenn N Lemaitre, Jian'an Luan, Vera Mikkilä, Frida Renstrom, Emily Sonestedt, Jing Hua Zhao, Audrey Y Chu, Lu Qi, Daniel I Chasman, Marcia C de Oliveira Otto, Emily J Dhurandhar, Mary F Feitosa, Ingegerd Johansson, Kay-Tee Khaw, Kurt K Lohman, Ani Manichaikul, Nicola M McKeown, Dariush Mozaffarian, Andrew Singleton, Kathleen Stirrups, Jorma Viikari, Zheng Ye, Stefania Bandinelli, Inês Barroso, Panos Deloukas, Nita G Forouhi, Albert Hofman, Yongmei Liu, Leo-Pekka Lyytikäinen, Kari E North, Maria Dimitriou, Goran Hallmans, Mika Kähönen, Claudia Langenberg, Jose M Ordovas, André G Uitterlinden, Frank B Hu, Ioanna-Panagiota Kalafati, Olli Raitakari, Oscar H Franco, Andrew Johnson, Valur Emilsson, Jennifer A Schrack, Richard D Semba, David S Siscovick, Donna K Arnett, Ingrid B Borecki, Paul W Franks, Stephen B Kritchevsky, Terho Lehtimäki, Ruth JF Loos, Marju Orho-Melander, Jerome I Rotter, Nicholas J Wareham, Jacqueline CM Witteman, Luigi Ferrucci, George Dedoussis, L Adrienne Cupples, Jennifer A Nettleton
Am J Clin Nutr. 2013 Jun; 97(6): 1395–1402. Published online 2013 May 1. doi: 10.3945/ajcn.112.052183