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Items: 1 to 20 of 142

1.
Alpha Glucosidase Inhibitory Activities of Plants with Focus on Common Vegetables
Samuel Tilahun Assefa, Eun-Young Yang, Soo-Young Chae, Mihye Song, Jundae Lee, Myeong-Cheoul Cho, Seonghoe Jang
Plants (Basel) 2020 Jan; 9(1): 2. Published online 2019 Dec 18. doi: 10.3390/plants9010002
PMCID:
PMC7020213
AbstractArticlePDF–9.0M
2.
Socialising over fruits and vegetables: the biocultural importance of an open-air market in Bandar Seri Begawan, Brunei Darussalam
F. Merlin Franco, Li Ling Chaw, Nurzahidah Bakar, Siti Noraqilah Haji Abas
J Ethnobiol Ethnomed. 2020; 16: 6. Published online 2020 Jan 31. doi: 10.1186/s13002-020-0356-6
PMCID:
PMC6995223
AbstractArticlePDF–1.0M
3.
Brain Ageing, Cognition and Diet: A Review of the Emerging Roles of Food-Based Nootropics in Mitigating Age-Related Memory Decline
Adejoke Yetunde Onaolapo, Adebimpe Yemisi Obelawo, Olakunle James Onaolapo
Curr Aging Sci. 2019 May; 12(1): 2–14. Published online 2019 May. doi: 10.2174/1874609812666190311160754
PMCID:
PMC6971896
AbstractArticlePDF–5.9M
4.
Comparative analysis of primary metabolites and transcriptome changes between ungrafted and pumpkin-grafted watermelon during fruit development
Ali Aslam, Shengjie Zhao, Muhammad Azam, Xuqiang Lu, Nan He, Bingbing Li, Junling Dou, Hongju Zhu, Wenge Liu
PeerJ. 2020; 8: e8259. Published online 2020 Jan 6. doi: 10.7717/peerj.8259
PMCID:
PMC6951286
AbstractArticlePDF–7.6M
5.
Chemical characterization of an Ayurvedic herbo-mineral preparation- Mahalaxmivilas Rasa
N. Srikanth, A. Singh, S. Ota, B. Sreedhar, Galib, K.S. Dhiman
J Ayurveda Integr Med. 2019 Oct-Dec; 10(4): 262–268. Published online 2018 Nov 20. doi: 10.1016/j.jaim.2018.01.002
PMCID:
PMC6938907
AbstractArticlePDF–810K
6.
Phytofabrication of Silver/Silver Chloride Nanoparticles Using Aqueous Leaf Extract of Oedera genistifolia: Characterization and Antibacterial Potential
Kunle Okaiyeto, Mike O. Ojemaye, Heinrich Hoppe, Leonard V. Mabinya, Anthony I. Okoh
Molecules. 2019 Dec; 24(23): 4382. Published online 2019 Nov 30. doi: 10.3390/molecules24234382
PMCID:
PMC6930575
AbstractArticlePDF–1.9M
7.
Effect of oven and intermittent airflow assisted tray drying methods on nutritional parameters of few leafy and non-leafy vegetables of North-East India
Imdadul Hoque Mondal, Latha Rangan, Ramagopal V.S. Uppaluri
Heliyon. 2019 Nov; 5(11): e02934. Published online 2019 Nov 30. doi: 10.1016/j.heliyon.2019.e02934
PMCID:
PMC6895649
AbstractArticlePDF–3.4M
8.
The wax gourd genomes offer insights into the genetic diversity and ancestral cucurbit karyotype
Dasen Xie, Yuanchao Xu, Jinpeng Wang, Wenrui Liu, Qian Zhou, Shaobo Luo, Wu Huang, Xiaoming He, Qing Li, Qingwu Peng, Xueyong Yang, Jiaqing Yuan, Jigao Yu, Xiyin Wang, William J. Lucas, Sanwen Huang, Biao Jiang, Zhonghua Zhang
Nat Commun. 2019; 10: 5158. Published online 2019 Nov 14. doi: 10.1038/s41467-019-13185-3
PMCID:
PMC6856369
AbstractArticlePDF–3.4M
9.
Antidiabetic Potential of Medicinal Plants and Their Active Components
Bahare Salehi, Athar Ata, Nanjangud V. Anil Kumar, Farukh Sharopov, Karina Ramírez-Alarcón, Ana Ruiz-Ortega, Seyed Abdulmajid Ayatollahi, Patrick Valere Tsouh Fokou, Farzad Kobarfard, Zainul Amiruddin Zakaria, Marcello Iriti, Yasaman Taheri, Miquel Martorell, Antoni Sureda, William N. Setzer, Alessandra Durazzo, Massimo Lucarini, Antonello Santini, Raffaele Capasso, Elise Adrian Ostrander, Atta -ur-Rahman, Muhammad Iqbal Choudhary, William C. Cho, Javad Sharifi-Rad
Biomolecules. 2019 Oct; 9(10): 551. Published online 2019 Sep 30. doi: 10.3390/biom9100551
PMCID:
PMC6843349
AbstractArticlePDF–6.4M
10.
Phyto-Nanocatalysts: Green Synthesis, Characterization, and Applications
Radu Claudiu Fierascu, Alina Ortan, Sorin Marius Avramescu, Irina Fierascu
Molecules. 2019 Oct; 24(19): 3418. Published online 2019 Sep 20. doi: 10.3390/molecules24193418
PMCID:
PMC6804184
AbstractArticlePDF–1.5M
11.
Host plants influence the composition of the gut bacteria in Henosepilachna vigintioctopunctata
Jing Lü, Wei Guo, Shimin Chen, Mujuan Guo, Baoli Qiu, Chunxiao Yang, Tengxiang Lian, Huipeng Pan
PLoS One. 2019; 14(10): e0224213. Published online 2019 Oct 18. doi: 10.1371/journal.pone.0224213
PMCID:
PMC6799920
AbstractArticlePDF–2.3M
12.
The Investigation of Silicon Localization and Accumulation in Citrus
Mireille Asanzi Mvondo-She, Diana Marais
Plants (Basel) 2019 Jul; 8(7): 200. Published online 2019 Jul 1. doi: 10.3390/plants8070200
PMCID:
PMC6681401
AbstractArticlePDF–3.5M
13.
Anti-Diabetic Effects and Mechanisms of Dietary Polysaccharides
Kumar Ganesan, Baojun Xu
Molecules. 2019 Jul; 24(14): 2556. Published online 2019 Jul 13. doi: 10.3390/molecules24142556
PMCID:
PMC6680889
AbstractArticlePDF–1.4M
14.
The cucurbit downy mildew pathogen Pseudoperonospora cubensis
ELIZABETH A. SAVORY, LEAH L. GRANKE, LINA M. QUESADA‐OCAMPO, MARINA VARBANOVA, MARY K. HAUSBECK, BRAD DAY
Mol Plant Pathol. 2011 Apr; 12(3): 217–226. Published online 2010 Nov 10. doi: 10.1111/j.1364-3703.2010.00670.x
PMCID:
PMC6640371
AbstractArticlePDF–936K
15.
Positive Selection of Squalene Synthase in Cucurbitaceae Plants
Jieying Qian, Yong Liu, Chengtong Ma, Naixia Chao, Qicong Chen, Yangmei Zhang, Yu Luo, Danzhao Cai, Yaosheng Wu
Int J Genomics. 2019; 2019: 5913491. Published online 2019 May 9. doi: 10.1155/2019/5913491
PMCID:
PMC6532303
AbstractArticlePDF–1.9M
16.
A Review on Si Uptake and Transport System
Harmanjit Kaur, Maria Greger
Plants (Basel) 2019 Apr; 8(4): 81. Published online 2019 Mar 29. doi: 10.3390/plants8040081
PMCID:
PMC6524041
AbstractArticlePDF–916K
17.
Transcriptome Analyses Provide Novel Insights into Heat Stress Responses in Chieh-Qua (Benincasa hispida Cogn. var. Chieh-Qua How)
Min Wang, Biao Jiang, Wenrui Liu, Yu’e Lin, Zhaojun Liang, Xiaoming He, Qingwu Peng
Int J Mol Sci. 2019 Feb; 20(4): 883. Published online 2019 Feb 18. doi: 10.3390/ijms20040883
PMCID:
PMC6413116
AbstractArticlePDF–2.6M
18.
Effect of karwanda (Carissa congesta Wight) and sugar addition on physicochemical characteristics of ash gourd (Benincasa hispida) and bottle gourd (Langenaria siceraria) based beverages
P. Purohit, S. Palamthodi, S. S. Lele
J Food Sci Technol. 2019 Feb; 56(2): 1037–1045. Published online 2019 Jan 25. doi: 10.1007/s13197-019-03570-7
PMCID:
PMC6400749
AbstractArticlePDF–520K
19.
Physicochemical and functional properties of ash gourd/bottle gourd beverages blended with jamun
Shanooba Palamthodi, Deepak Kadam, S. S. Lele
J Food Sci Technol. 2019 Jan; 56(1): 473–482. Published online 2018 Dec 1. doi: 10.1007/s13197-018-3509-z
PMCID:
PMC6342787
AbstractArticlePDF–1.2M
20.
Plants Producing Ribosome-Inactivating Proteins in Traditional Medicine
Letizia Polito, Massimo Bortolotti, Stefania Maiello, Maria Giulia Battelli, Andrea Bolognesi
Molecules. 2016 Nov; 21(11): 1560. Published online 2016 Nov 18. doi: 10.3390/molecules21111560
PMCID:
PMC6273415
AbstractArticlePDF–289K

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