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Items: 4

1.
Convergent evolution of an extreme dietary specialisation, the olfactory system of worm-eating rodents
Quentin Martinez, Renaud Lebrun, Anang S. Achmadi, Jacob A. Esselstyn, Alistair R. Evans, Lawrence R. Heaney, Roberto Portela Miguez, Kevin C. Rowe, Pierre-Henri Fabre
Sci Rep. 2018; 8: 17806. Published online 2018 Dec 13. doi: 10.1038/s41598-018-35827-0
PMCID:
PMC6293001
AbstractArticlePDF–4.7M
2.
Masticatory muscle architecture in a water‐rat from Australasia (Murinae, Hydromys) and its implication for the evolution of carnivory in rodents
P.‐H. Fabre, A. Herrel, Y. Fitriana, L. Meslin, L. Hautier
J Anat. 2017 Sep; 231(3): 380–397. Published online 2017 Jun 6. doi: 10.1111/joa.12639
PMCID:
PMC5554825
AbstractArticlePDF–2.9M
3.
Global climate changes drive ecological specialization of mammal faunas: trends in rodent assemblages from the Iberian Plio-Pleistocene
Ana R Gómez Cano, Juan L Cantalapiedra, Aurora Mesa, Ana Moreno Bofarull, Manuel Hernández Fernández
BMC Evol Biol. 2013; 13: 94. Published online 2013 Apr 30. doi: 10.1186/1471-2148-13-94
PMCID:
PMC3659054
AbstractArticlePDF–809K
4.
Evolutionary novelty in a rat with no molars
Jacob A. Esselstyn, Anang Setiawan Achmadi, Kevin C. Rowe
Biol Lett. 2012 Dec 23; 8(6): 990–993. Published online 2012 Aug 22. doi: 10.1098/rsbl.2012.0574
PMCID:
PMC3497122
AbstractArticlePDF–493K

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