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Lactobacillales 16S ribosomal RNA gene, partial sequence.

PopSet: 1147527356

Study Details

Reassessment of the succession of lactic acid bacteria in commercial cucumber fermentations and physiological and genomic features associated with their dominance.

Perez-Diaz,I.M., Hayes,J., Medina,E., Anekella,K., Daughtry,K., Dieck,S., Levi,M., Price,R., Butz,N., Lu,Z. and Azcarate-Peril,M.A.

(2017) Food Microbiol. 63:217-227

PMID:
28040172
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