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| Status |
Public on Oct 27, 2020 |
| Title |
Transcriptomic response in gills of gilthead sea bream (Sparus aurata) fed garlic, carvacrol and thymol essential oils (EOs) additive |
| Organism |
Sparus aurata |
| Experiment type |
Expression profiling by array
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| Summary |
Explore the underlying mechanisms-of-action of the essential oils diet in gills of gilthead seabream.
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| Overall design |
Transcriptomic analysis was conducted in gilthead sea bream (S. aurata) gills fed control standard diet or an experimental diet containing 0.5% inclusion of a microencapsulated additive composed of a blend of garlic, carvacrol, and thymol synthetic essential oils during 65 days (n=8 per dietary treatment; N total=16 fish) in order to determine the differences on gene expression level between these two dietary strategies at gill-specific level. The experimental design included two conditions: (1) fish fed basal diet with no EOs added (control); (2) fish fed 0.5% inclusion of the EOs additive. Total RNA were extracted invidually and then total RNA samples were grouped into 3 pools of 4 fish for each condition. The transcriptomic analysis was done following a reference design using the control diet group as reference.
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| Contributor(s) |
Firmino JP, Vallejos-Vidal EC, Reyes-López FE, Gisbert E |
| Citation(s) |
33082387 |
| |
| Submission date |
Jan 22, 2020 |
| Last update date |
Oct 27, 2020 |
| Contact name |
Felipe E. Reyes-López |
| Organization name |
Universitat Autonoma de Barcelona
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| Department |
Cell Biology, Physiology and Immunology
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| Lab |
AQUAB-FISH
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| Street address |
Animal Physiology Unit, Department of Cell Biology, Physiology and Immunology, Faculty of Biosciences, Universitat Autònoma de Barcelona
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| City |
Bellaterra |
| State/province |
Barcelona |
| ZIP/Postal code |
08193 |
| Country |
Spain |
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| Platforms (1) |
| GPL13442 |
Aquagenomic Sparus aurata oligonucleotide-microarray (SAQ) |
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| Samples (6)
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| Relations |
| BioProject |
PRJNA602663 |
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