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Sample GSM215128 Query DataSets for GSM215128
Status Public on Aug 09, 2007
Title WT_vs_WT+perox
Sample type RNA
 
Channel 1
Source name WT1
Organism Lactiplantibacillus plantarum
Characteristics Lactobacillus plantarum WCFS1
Extracted molecule total RNA
Extraction protocol Extraction RNA version ,1.3, Collecting cells Quenching Buffer 66.7 mM HEPES (pH 6.5) 60%Methanol Extraction Mixture -500 µll phenol/Chloroform -30 µl10% SDS -30 µl3 M NaAc (pH 5.2) -500 mg glass-beads (75-150 µm) -400 µlTE buffer Prepare in a screw-cap tube 1.For each sample prepare a tube with Extraction Mixture 2.Harvest cells and quench them immediately in Quenching Buffer. Add 4 volumes of Quenching Buffer ( 40°C) to 1 volume of cell culture 3.Mix and store the sample at -40°C 4.Centrifuge cells at -20 C at 9000 rpm for 10 minutes (Centrifuge RC5B) 5.Discard the supernatant; keep the cell pellet cooled and work quickly to prevent condensation of water. Transfer the pellet with a pre-cooled spatula to a screw-crap tube with Extraction Mixture 6.Mix the cell pellet thoroughly with Extraction Mixture by shaking by hand 7.Freeze the tube immediately in liquid nitrogen 8.Break cells in the Savant FastPrep FP120. Three times 40 seconds at speed 4.0 (cool cells between steps if necessary) 9.Centrifuge for 5 minutes at 4°C in an Eppendorf centrifuge at 10.000 rpm 10.Transfer 500 µl of the supernatant to a new tube. Add 400 µl chloroform (chloroform should be cooled at 4°C) 11.Centrifuge for 2 minutes in an Eppendorf centrifuge at full speed (4°C) 5.Continue with the "High Pure RNA Isolation Kit" from Roche (order # 1 828 665) 6.Incubate for 60 minutes with DnaseI, elute with 50 µl elution buffer 7.Store the RNA in at least 2 aliquots, one of 20 µl (for concentration and quality analysis and labelling) and one back-up of 30 µl at 80°C
Label Cy3
Label protocol cDNA synthesis and , Labeling Protocol 1.4 Annealing Annealing Mix x µl RNA preparation (=10 µg) y µl nuclease-free water 1 µl Random Nonamers 11 µl TOTAL 1. mix Annealing Mix in a 200 µl PCR tube gently by pipetting up and down 2. incubate for 5’ 70°C 3. cool at room temperature for 10’ (annealing) 4. spin down the mixture to the bottom of the tube 5. place on ice Reverse transcription Reverse Transcription Mix 4 µl 5x buffer 2 µl 0.1 M DTT 1 µl dNTP-mix 1 µl AA-dUTP 1 µl TMIII (keep only briefly outside 20°C) 20 µl TOTAL 1. Mix by very gently by pipetting up and down (vigorous pipetting will denature the enzyme!) 2. Incubate for 3 hrs at 42°C (in PCR-machine) 3. Cool on ice for immediate purification or place at 20°C for storage Degradation of mRNA 1. Add 2 µl 2,5 M NaOH 2. Mix (vortex) and spin down 3. Incubate for 15 min. at 37°C 4. Add 10 µl 2 M HEPES free acid 5. Mix (vortex) and spin down 6. Ready for purification or store at 20°C Labelling of cDNA with cyanine dyes Purification of amino allyl-modified cDNA Followed Ge Healthcare kit "Amersham CyDye (Cy3/Cy5)Reactive Dye Protocols for Post Labelling Aminoallyl-cDNA and Aminoallyl-aRNA" code RPN5661 Labelling of amino allyl-modified cDNA with CyDye 1. Add the amino allyl modified cDNA (in 0.1 M sodium bicarbonate) directly into one aliquot of CyDye NHS Ester. Resuspend the ester completely by pipetting several times and transfer the solution to an amber 1.5 ml tube 2. Incubate at room temperature, in the dark for 60 to 90 minutes 3. Add 15 µl 4 M Hydroxylamine to each coupling reaction 4. Mix by stirring and incubate at room temperature, in the dark, for 15 minutes 5. Proceed directly to purification of CyDye-labelled cDNA Followed Ge Healthcare kit "Amersham CyDye (Cy3/Cy5)Reactive Dye Protocols for Post Labelling Aminoallyl-cDNA and Aminoallyl-aRNA" code RPN5661
 
Channel 2
Source name WT2P
Organism Lactiplantibacillus plantarum
Characteristics Lactobacillus plantarum WCFS1+ 3.5 mM hydrogen peroxide
Extracted molecule total RNA
Extraction protocol Extraction RNA version ,1.3, Collecting cells Quenching Buffer 66.7 mM HEPES (pH 6.5) 60%Methanol Extraction Mixture -500 µll phenol/Chloroform -30 µl10% SDS -30 µl3 M NaAc (pH 5.2) -500 mg glass-beads (75-150 µm) -400 µlTE buffer Prepare in a screw-cap tube 1.For each sample prepare a tube with Extraction Mixture 2.Harvest cells and quench them immediately in Quenching Buffer. Add 4 volumes of Quenching Buffer ( 40°C) to 1 volume of cell culture 3.Mix and store the sample at -40°C 4.Centrifuge cells at -20 C at 9000 rpm for 10 minutes (Centrifuge RC5B) 5.Discard the supernatant; keep the cell pellet cooled and work quickly to prevent condensation of water. Transfer the pellet with a pre-cooled spatula to a screw-crap tube with Extraction Mixture 6.Mix the cell pellet thoroughly with Extraction Mixture by shaking by hand 7.Freeze the tube immediately in liquid nitrogen 8.Break cells in the Savant FastPrep FP120. Three times 40 seconds at speed 4.0 (cool cells between steps if necessary) 9.Centrifuge for 5 minutes at 4°C in an Eppendorf centrifuge at 10.000 rpm 10.Transfer 500 µl of the supernatant to a new tube. Add 400 µl chloroform (chloroform should be cooled at 4°C) 11.Centrifuge for 2 minutes in an Eppendorf centrifuge at full speed (4°C) 5.Continue with the "High Pure RNA Isolation Kit" from Roche (order # 1 828 665) 6.Incubate for 60 minutes with DnaseI, elute with 50 µl elution buffer 7.Store the RNA in at least 2 aliquots, one of 20 µl (for concentration and quality analysis and labelling) and one back-up of 30 µl at 80°C
Label Cy5
Label protocol cDNA synthesis and , Labeling Protocol 1.4 Annealing Annealing Mix x µl RNA preparation (=10 µg) y µl nuclease-free water 1 µl Random Nonamers 11 µl TOTAL 1. mix Annealing Mix in a 200 µl PCR tube gently by pipetting up and down 2. incubate for 5’ 70°C 3. cool at room temperature for 10’ (annealing) 4. spin down the mixture to the bottom of the tube 5. place on ice Reverse transcription Reverse Transcription Mix 4 µl 5x buffer 2 µl 0.1 M DTT 1 µl dNTP-mix 1 µl AA-dUTP 1 µl TMIII (keep only briefly outside 20°C) 20 µl TOTAL 1. Mix by very gently by pipetting up and down (vigorous pipetting will denature the enzyme!) 2. Incubate for 3 hrs at 42°C (in PCR-machine) 3. Cool on ice for immediate purification or place at 20°C for storage Degradation of mRNA 1. Add 2 µl 2,5 M NaOH 2. Mix (vortex) and spin down 3. Incubate for 15 min. at 37°C 4. Add 10 µl 2 M HEPES free acid 5. Mix (vortex) and spin down 6. Ready for purification or store at 20°C Labelling of cDNA with cyanine dyes Purification of amino allyl-modified cDNA Followed Ge Healthcare kit "Amersham CyDye (Cy3/Cy5)Reactive Dye Protocols for Post Labelling Aminoallyl-cDNA and Aminoallyl-aRNA" code RPN5661 Labelling of amino allyl-modified cDNA with CyDye 1. Add the amino allyl modified cDNA (in 0.1 M sodium bicarbonate) directly into one aliquot of CyDye NHS Ester. Resuspend the ester completely by pipetting several times and transfer the solution to an amber 1.5 ml tube 2. Incubate at room temperature, in the dark for 60 to 90 minutes 3. Add 15 µl 4 M Hydroxylamine to each coupling reaction 4. Mix by stirring and incubate at room temperature, in the dark, for 15 minutes 5. Proceed directly to purification of CyDye-labelled cDNA Followed Ge Healthcare kit "Amersham CyDye (Cy3/Cy5)Reactive Dye Protocols for Post Labelling Aminoallyl-cDNA and Aminoallyl-aRNA" code RPN5661
 
 
Hybridization protocol Hybridization version 4.1 Agilent hybridization protocol v 4.1
Scan protocol Scanning protocol" Using the Scan Array Express microarray scanner. 1.Turn on the scanner and the computer (in this order) 2.Login: scanner 3.Double click the 'ScanArray Express' icon 4.Switch on lasers 1 and 3 at least 15 minutes prior to scanning arrays 5.Click the 'File' button This is to prevent you from accidentally turning off the laser after the 15 minutes warming-up phase 6.Insert the slide with the array-side up and the label towards the outside. On Agilent slides the array side is the side with the label that has the word "Agilent" on it 7.Press 'Scan | Prescan' 8.Put resolution at 50 m, select both labels used, and set PMT values for both channels at for instance 40% (Agilent arrays) 9.Press 'Start' 10.Press 'Palette,' 'Green' as soon as projection of the image has started (first dye), select the red colour as soon as scanning of the second layer (second dye) has started 11.Adjust PMT values to balance signals obtained for both channels. If necessary do a few low-resolution scans to obtain a optimal balance 12.Click the 'Scan' button again 13.Select frame for high resolution scan, adjust resolution (to 10 m) and scan the array for both dyes 14.Press 'File | Save' to save the files, 'Save all' saves both dye layers "Create a new folder for each array "'Save all' saves the signals from both layers in individual files 15.Switch off the lasers
Description WT_vs_WT+perox
Data processing Data Processing 1.- Background correction 2.-Normalization lowess.
VALUE column reports log2 (test/ref) ratios.
 
Submission date Aug 03, 2007
Last update date Aug 14, 2011
Contact name L. Mariela Serrano
Organization name TI Food and Nutrition
Street address Nieuwe Kanaal 9A
City Wageningen
ZIP/Postal code 6709 PA
Country Netherlands
 
Platform ID GPL4318
Series (1)
GSE8672 Wt-ko_trxB1_Filtered bkg correc transf-norm

Data table header descriptions
ID_REF Spot identifier, references platform spot identifier
SIGNAL_CH1
SIGNAL_CH2
VALUE -[INV_VALUE]
F_CH1_MEAN Channel1 mean of spot pixel intensities
B_CH1_MEAN Channel1 mean of spot background pixel intensities
F_CH2_MEAN Channel2 mean of spot pixel intensities
B_CH2_MEAN Channel2 mean of spot background pixel intensities
INV_VALUE Log2 of ratio (Channel1 normalized signal/Channel2 normalized signal)

Data table
ID_REF SIGNAL_CH1 SIGNAL_CH2 VALUE F_CH1_MEAN B_CH1_MEAN F_CH2_MEAN B_CH2_MEAN INV_VALUE
4 58.9781 43.2428 -0.447719 550 481.265 510.75 473.645 0.447719344746796
5 266.99 341.579 0.355434 777.252 479.148 779.575 473.647 -0.355433669630832
6 628.287 656.337 0.063013 1170.6 482.985 1075.29 475.583 -0.0630130102168466
7 280.799 394.639 0.490996 793.656 481.097 831.792 477.255 -0.490995708853397
8 1068.45 1612.92 0.594156 1652.61 485.081 1957.45 481.406 -0.594155592455362
9 331.858 364.382 0.134886 848.315 479.39 803.5 475.728 -0.134885587507271
10 386.331 356.568 -0.11566 909.772 481.004 795.869 474.592 0.11566021611306
11 74.7246 82.3079 0.139448 563.984 477.562 543.27 472.103 -0.139447596605666
12 334.853 574.12 0.777824 854.131 484.086 998.188 478.668 -0.777824422065232
13 989.135 1301.06 0.395448 1572.6 492.213 1673.21 482.036 -0.395448203275859
15 353.499 529.858 0.5839 889.767 498.989 978.892 499.579 -0.583899591097772
16 671.531 967.999 0.527552 1245.4 512.194 1399.52 512.946 -0.527551578887534
17 209.155 183.889 -0.185737 718.969 481.893 650.693 488.462 0.185737237058177
18 906.142 904.208 -0.0030825 1474.31 485.494 1307.41 478.806 0.00308250173179527
19 1120.67 1230.7 0.135117 1713.94 489.65 1607.17 480.632 -0.135117499140811
21 407.394 468.132 0.200491 934.44 484.186 900.65 477.081 -0.200490574166716
22 763.303 678.93 -0.168993 1318.45 484.368 1101.11 479.793 0.168993001147663
23 823.832 1088.5 0.401919 1379.13 480.204 1477.7 480.132 -0.401919388861533
24 469.956 588.99 0.325717 998.986 481.98 1014.79 479.401 -0.325717445784788
25 786.666 826.853 0.0718797 1339.64 480.728 1234.59 477.282 -0.0718796541750098

Total number of rows: 9607

Table truncated, full table size 754 Kbytes.




Supplementary file Size Download File type/resource
GSM215128_Cy3.txt.gz 1.0 Mb (ftp)(http) TXT
GSM215128_Cy5.txt.gz 1.0 Mb (ftp)(http) TXT
Processed data included within Sample table

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