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Elongation Factor P is important for sporulation initiation

(Submitter supplied) The universally conserved protein Elongation Factor P facilitates translation at amino acids that form peptide bonds with low efficiency, particularly poly-proline tracts. Despite its wide conservation, it is not essential in most bacteria and its physiological role remains unclear. Here, we show that EF-P affects the process of sporulation initiation in the bacterium Bacillus subtilis. We observe that lack of EF-P delays expression of sporulation-specific genes. more...
Organism:
Bacillus subtilis subsp. subtilis str. 168
Type:
Expression profiling by high throughput sequencing; Other
Platform:
GPL21344
4 Samples
Download data: WIG
Series
Accession:
GSE222121
ID:
200222121

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