GSM1388330[Accession] - GEO DataSets

Warning: The NCBI web site requires JavaScript to function. more...

Format

Summary
Summary (text)
Unique Identifier List

Sort by

Send to:

Choose Destination

File
Clipboard
Collections

Search results

Items: 3

Select item 2000577701.

Root transcriptome comparison between grapevines Cabernet Sauvignon, 140 Ruggeri and K51-40 (+/- salt stress)

(Submitter supplied) Salt tolerance in grapevine is associated with the exclusion of chloride ions (Cl–) from the shoot. The rate-limiting step for this process has been identified as the passage of Cl– between the root symplast and the xylem apoplast through membrane integral proteins. To identify candidate genes for these proteins we used a custom microarray to compare the root transcriptomes of three grapevine varieties (Vitis spp.) that differ in their capacity to exclude Cl– from shoots. more...

Organism:: Vitis cinerea var. helleri x Vitis rupestris; Vitis x champinii x Vitis riparia; Vitis vinifera

Type:: Expression profiling by array

Platform:: GPL18706
22 Samples

Download data: TXT

Series

Accession:: GSE57770

ID:: 200057770

PubMed Full text in PMC Similar studies Analyze with GEO2R

Select item 1000187062.

Agilent-036223 Vitis_vinifera.IGGP_12x.2_vs20110825

(Submitter supplied) Arrays of this design have barcodes that begin with 16036223 or 2536223. Orientation: Features are numbered numbered Left-to-Right, Top-to-Bottom as scanned by an Agilent scanner (barcode on the left, DNA on the back surface, scanned through the glass), matching the FeatureNum output from Agilent's Feature Extraction software. The ID column represents the Agilent Feature Extraction feature number. more...