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Items: 3

1.

Genomic response to environment affects tomato fruit organoleptic performance

(Submitter supplied) The environment has a profound influence on the tomato fruit organoleptic quality. The extent of which depends from a well-regulated and dynamic interplay among genes, metabolites and sensorial attributes. A systems biology approach, could be useful for elucidating complex interacting mechanisms regulating the plasticity of sensorial quality properties. In order to investigate the transcriptomic and metabolomic environmentally challenged remodeling and to evaluate organoleptic consequences of such variation, three tomato (Solanumlycopersisum) genotypes, Heinz 1706, San Marzano and Vesuviano were grown in two different localities. more...
Organism:
Solanum lycopersicum
Type:
Expression profiling by high throughput sequencing
Platform:
GPL21167
18 Samples
Download data: TXT
Series
Accession:
GSE75273
ID:
200075273
2.

Illumina HiSeq 1000 (Solanum lycopersicum)

Organism:
Solanum lycopersicum
2 Series
30 Samples
Download data
Platform
Accession:
GPL21167
ID:
100021167
3.

Vesuviano Acerra Rep3

Organism:
Solanum lycopersicum
Source name:
Fruit
Platform:
GPL21167
Series:
GSE75273
Download data
Sample
Accession:
GSM1948640
ID:
301948640
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db=gds|term=GSM1948640[Accession]|query=2|qty=2|blobid=MCID_67241028b9e6a62f8e6dde07|ismultiple=true|min_list=5|max_list=20|def_tree=20|def_list=|def_view=|url=/Taxonomy/backend/subset.cgi?|trace_url=/stat?
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