Dietary fatty acid composition effect on vastus lateralis muscle - - GEO DataSets - NCBI

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Full record GDS4412

Dietary fatty acid composition effect on vastus lateralis muscle

Analysis of skeletal muscle (SM) from insulin resistant men 4 hrs after consumption of meals high in saturated FA (SFA), monounsaturated FA (MUFA), or polyunsaturated FA (PUFA). Results provide insight into mechanisms underlying effects of FA composition on SM FA handling and insulin sensitivity.

Organism:: Homo sapiens

Type:: Expression profiling by array, transformed count, 10 individual, 3 protocol, 2 time sets

Platform:: GPL6244
Series:: GSE31901
56 Samples

Download data: CEL

DataSet

Accession:: GDS4412

ID:: 4412

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Dietary fatty acid composition effect on vastus lateralis muscle
Dietary fatty acid composition effect on vastus lateralis muscle
Accession: GDS4412

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